Roxane by Cyrano Armagnac
Red fizz by Cyrano Armagnac

Red fizz

by Tricia Carr

1 3/4 Oz ROXANE Armagnac Blanche by CYRANO
1/4 Oz Campari
3/4 Oz lemon juice
4 to 5 raspberries
3/4 Oz sugar syrup
1 Egg white

Add syrup and raspberries into the Shaker and muddle. Add lemon juice,  egg white, Campari and Roxane. Dry shake (no ice), add ice and shake. Strain into a chilled Collins glass over two ice cubes. Top with club soda


Garnish with orange peel